We serve only 100% American apples, wild blueberries that are picked in Maine, juice squeezed from Florida Valencia oranges, spring raised trout from Idaho and baby carrots that are farmed in California.Īt Cracker Barrel, we are committed to staying on top of the latest standards in animal welfare. ![]() Our green beans, potatoes, farm raised catfish, sweet potatoes, turnip greens, and all of our beef, pork and poultry are domestically grown or raised. By far and away, the vast majority of our ingredients come from right here in America. With our Tennessee roots, and more than 600 stores in 43 states, sourcing ingredients domestically is core to our beliefs. The bottom line is, at Cracker Barrel we do our best to source high quality ingredients for our recipes because our guests deserve it.Īnd we’ve been doing that since we opened our doors in 1969. ![]() It’s also how we keep our menu fresh and exciting with new seasonal dishes and continue to offer the best value to our guests. This commitment to quality ingredients is how we provide authentic, country style cooking that is rooted in real, homestyle recipes. If we can’t source quality ingredients that meet our high standards for a particular dish, we simply don’t serve it. We are committed to providing our guests with high-quality, homestyle food. ![]() We believe in Pleasing People and treating our employees and our guests as part of our family.įor us, one of the things that Pleasing People means is preparing each and every one of our menu items with great care. We believe in warm welcomes and friendly service. We began as a homegrown business and continue to be guided by our original core values. At Cracker Barrel we prepare our food with the highest care.įor over 45 years, Cracker Barrel has been the trusted home-away-from-home for millions of Americans.
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